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Edwards of Conwy

A Proper Butcher

Customer Notice: Last day of despatch before Christmas will be Thursday 15th December.
Orders must be received & acknowledged by 12.00 noon on Thursday 15th December for delivery Friday 16th December.
Our Delivery service will recommence in the New Year on Tuesday 3rd January 2017.
May we wish all our customers a Merry Christmas and a Happy New Year.

We’ve been butchers for over 30 years so we know that to make great products you need good quality ingredients.

Ieuan Edwards

Pork & Chilli Sausage

£3.85 each

Traditionally made by our artisan butchers, in our award winning shop in Conwy, North Wales. Our meaty sausages are made with expertly seasoned British Pork and natural casings, creating a good firm texture.  Developed for the modern taste bud these spicy sausages combine garlic, chilli and brown sugar for this uniquely flavoured favourite. 

5 sausages sold in a 460g pack (weight excludes packaging).
Allergen information is available on request.